![]() This Russian imperial stout is aged in Thomas Tew rum barrels (from a distillery owned by the same company). This winter marks the third release of infRIngement (the name is capitalized to stress the ‘RI” of Rhode Island). Introduced in 2014, this is the newest beer in the collection. Smoked Porter is brewed with a portion of malt smoked over beechwood. “It’s got that barbeque background of smoke and bacon that a lot of people crave during the winter,” Malafronte says. The final beer in the pack, a smoked porter, is only available in the seasonal variety pack. “Our Winter Porter is a little maltier it’s the darkest beer in the line-up, brewed with dark chocolate and crystal malts, East Kent Golding hops for flavor, but no aroma hops, which allows the malt profile to come through,” she adds. The Winter Porter can also be purchased separately. ![]() The pack also includes two different seasonal beers, both variations on the porter style. And IPA is everyone’s go-to favorite all year round, as well,” says Theresa Malafronte, PR and events coordinator for the brewery. “Everyone loves to have Hurricane Amber Ale, our flagship. The selection includes two year-round beers: Hurricane Amber Ale and India Point IPA. Newport Storm Brewery in Newport, RI, includes four different beers in its “12 Sheets to the Wind Winter Variety Pack,” first released in 2014. Retailers will know that variety packs proliferate during the holidays, ready for convenient entertaining. When asked about favorite craft beer styles, a substantial number of consumers reply “variety,” referring not, of course, to a style, but to popular trend of including an assortment of beers in a single six- or twelve-pack. We’re looking forward to bringing it out in 2017 and even having some interesting twists on the beer.” However, Lipscombe hints that “consumers will be seeing a lot more of Dead Bear in 2017. The imperial stout is draft only and available exclusively at on-premise accounts. ![]() We say that they are the pinnacle of our brewer’s art,” she adds. “They combine intensity, adventurous flavors, and usually special brewing techniques. The third beer, Dead Bear, is a member of the Peak series brand family. The lager is infused with three different types of ginger during the brewing process, which accentuates the traditional holiday spice and makes food-beer pairings easy. The next beer in the seasonal line up is Ginger Brau, a ginger-flavored lager from the Daypack series brand family, all of which are canned, lower in alcohol, sessionable beers that “you can throw in your pack and head off to craft your adventures,” Lipscomb says. The flavor profile is packed with toffee and toasted malt.” It’s going to be rich brown in color with ruby highlights. Use the links below to jump directly to the Draft, Cask, and Bottle & Can beers you've enjoyed.She describes Kilt Flasher as “a hearty Scottish ale with nice, rich, warming complexity, perfect for the onset of winter with these cooling months. Click here to see BEERS TO DRINK that you haven't had. Mahaffey's 100 Beer Club - Beers You've Enjoyed Mahaffey's 100 Beer Club - Beers You've Had Welcome back, Robert Byrd! Click here for your TOTAL BEER COUNT.
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